“The connoisseur’s wine”
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Savory snacks
Sushi
Lean fish
Shellfish
Chicken, turkey
Fatty fish
Mussels and oysters
Well suited for sea delicacies, oysters, lobster, sea crabs, snails, fish, sushi, roe and stuffed birds.
The Steingrubler Grand Cru plot is located in Wettolsheim, southwest of the city of Colmar and north of the classic village of Eguisheim. The plot is known since the 15th century. Steingrubler’s 23-hectare slopes open steeply to the southeast at an altitude of 280 to 350 meters. Riesling and Gewurztraminer are cultivated on the plot. Riesling grows on suitable upper slopes, in sandy clay and limestone soil. Under these conditions, the Riesling achieves good acidity and elegant mineralism. By nature, Steingrubler wines are full-bodied, aromatic and mature nicely.
Medium dry, acidic, notes of citrus, spicy
Wolfberger is an over-century-old cooperative and one of the largest wine producers in France, being the largest in Alsace. It comprises 450 growers who harvest their grapes from 13,000 plots, covering an area of 1,200 hectares. Wolfberger's wines represent the entire spectrum of Alsace wines, encompassing all the region's grape varieties and a significant number of Grand Cru vineyards. Innovation, research, dedicated stakeholders, and modern equipment ensure high quality, whether it's white wine, red wine, or Crémant produced using the traditional bottle fermentation method. Wolfberger's production is thoroughly certified, and sustainability is a guiding principle of the company (AgriConfiance®). Some of their wines are certified organic or biodynamic.
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