“Tastes of dried grapes”
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Organic
Grilled food
Spicy and meaty sausages
Social drink
Spicy raw sausages, barbecue delicacies, stews and strong-flavoured cheeses are all good choices with this wine.
Appassimento in the name of this organic wine contains the promise of Italian sun-dried bunches of grapes, which, when gently squeezed, yield an unusually concentrated juice and, after fermentation, a dark, intense and generous wine. The wine has been matured in French oak casks for six months, which gives the wine structure, flavour, vanilla notes and balance.
Very rich, medium tannins, aromatic, blackberry jam, notes of chocolate
Oenoforos is a significant player in the Swedish wine industry, importing, marketing, and distributing wines from most of the world's major and important wine-producing countries. The company's mission is to offer carefully selected wines that are worth their price. Its founder is Takis Soldatos, recognized in Sweden as the Beverage Profile of the Year in 2010 for his innovations and pioneering work in the Swedish beverage sector. In 2002, he won the prestigious "Golden Glass" award from Allt om Mat magazine. Oenoforos has several subsidiaries, brands, as well as collaborative producers and partners.
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