Joseph Perrier Cuvée Royale Champagne Brut

Cuvée Royale Brut is best enjoyed as an apéritif, although it pairs beautifully with food as well. Ideal alongside cured salmon or Parmesan shavings. Suitable for vegans.

Since the era of Queen Victoria, Joseph Perrier has proudly produced its Cuvée Royale champagne, expressing the house’s royal style in its purest form. The grapes are sourced from more than twenty top-quality vineyards, including the estate’s own vineyards in Cumières, Damery, Hautvillers and Verneuil. All three principal grape varieties are included: Chardonnay (35%), Pinot Noir (35%) and Meunier (30%). Around 20% reserve wines are used, while the dosage remains relatively low at 7 g/l. The bottles are aged for three years before release and can additionally be cellared for another 3–5 years if desired.