Domini Veneti Pruviniano Ripasso Classico Superiore

A versatile wine that pairs well with richly flavored dark meat dishes, hearty stews, full-bodied pastas, and aged cheeses.

The wine is produced in northern Italy, in Veneto, in the Valpolicella Classico area of the Marano valley. The Classico zone is known for its hillsides, limestone- and clay-rich soils, and balanced microclimate, which bring structure, freshness, and long aging potential to the wines. The wine is made using the Ripasso method, in which the wine undergoes a second fermentation with the grape skins from Amarone or Recioto wines, adding depth, structure, and aromatic intensity. Aging completes the wine’s balanced and multidimensional character.