A bit of the familiar and a bit of the new! Summer Bowl is the most refreshing and stylish bowl for a hot day, combining trendy and approachable Riesling with rhubarb, citrus fruits, and herbs. If you like, you can add sweet strawberries as well. Check out the easy and quick recipe below!
You'll need a bottle of Wolfberger Riesling white wine, about 15 Thai basil leaves, one or two rhubarb stalks sliced thin, three sliced limes, the juice of one lemon, a liter of lime-flavored sparkling water, and a large ice block to keep the drink cold. If you like, you can add strawberries to the bowl.
Summer Bowl
- 1 bottle Wolfberger Riesling white wine
- 3 limes, sliced
- 1–2 fresh rhubarb stalks, sliced thin
- 1 lemon, juiced
- 15 Thai basil leaves
- 1 l lime-flavored sparkling water
- strawberries to taste
Instructions: Slice the limes, cut the rhubarb into thin slices, and squeeze the juice from the lemon. Add all ingredients to a punch bowl and stir well. The bowl is now ready to enjoy!
