Moda Foca Organic Monastrell

Moda Foca Monastrell pairs wonderfully with grilled fish, light meats, roasted ribs, and mild cheeses — and more.

Wine is like the world of fashion — you love it now, and hate it a moment later. Hot or not? What's next? Who cares! We drink what we like. Let's seal our own style! The Monastrell vines, over thirty years old, grew in limestone soils at an altitude of 600 meters above sea level. The grapes were hand-harvested and carefully selected on a sorting table. During gentle maceration, 25% of the grapes were left with stems. Fermentation took place at a cool 12–14 °C for ten days. The wine was then aged for one month in used French oak barrels. This organic wine is suitable for vegetarians and vegans.