Coteaux Bourguignons is perfect with grilled fish, chicken, turkey and flame-grilled salmon.
Crafted from Gamay grapes, this wine stylishly represents the southernmost tip of Burgundy. It avoids falling into the Beaujolais Nouveau trap, instead radiating personality and tradition—upright and proud, like a true revolutionary. This wine embodies lightness, but not in a simple or thin way. Its fruitiness, vibrant acidity, structure, and length don’t ask for permission as they ride the crest of the new wave. The wine is produced according to sustainable principles.
Cherry-red, medium-bodied, low tannins, ripe currant notes, cherry notes, hint of yellow plum