Cazcabel Tequila Blanco

Best enjoyed in classic cocktails such as a Margarita or Paloma. Cazcabel Paloma: 4 cl Cazcabel Blanco, 4 cl freshly squeezed grapefruit juice, 1 cl lime juice, 1 cl agave syrup, 4 cl soda water.

Cazcabel Blanco is a premium tequila made from 100% agave, grown and produced on the Vasquez family estate. Crafted without additives and using traditional methods, it highlights the natural aromas of agave. The tequila is made from seven-year-old, hand-harvested Blue Weber agave plants. The hearts of the agave are slow-steamed, then crushed with traditional millstones. Cazcabel Blanco is naturally fermented, double distilled, and rested in stainless steel tanks for three months before bottling.