Ascaïr Blanc is a flavourful organic wine, ideal for Mediterranean cuisine and, of course, the many delights of the Rhône Valley. Tomato-based dishes, olive oil, herbs, and pepper bring out its best. Also a great companion to cheese.
Ascaïr is a legend of a magnificent beast celebrated at the festivals of Tarascon. The creature has many faces drawn from Provençal folklore and the spirit of Côtes du Rhône. Ascaïr embodies that spirit: a mystery, a legend with many chapters—each expressed through the fruit of the vine, the Rhône that nourishes it, and the people who tell its tale. Roussanne, Marsanne, Grenache Blanc, and Clairette are classic Rhône Valley grapes, harvested from young vines planted in clay-limestone soil. This terroir gives southern white wines a distinct charm—dense, yet strikingly fresh
Golden-yellow, dry, medium acidic, elegant, rich and fruity, minerally