Here we go! Introducing I Don't F*cking Know sparkling wine and the two-ingredient cocktail it creates: Pear Body Bellini, which is incredibly easy to make. This sparkling wine drink doesn't require much fuss, but the crowd goes wild!
Bellini is a classic cocktail typically made with sparkling wine and peach purée, but this time we combined the bubbly with pear purée instead. And it was totally worth it!
Below you'll find the super easy recipe, so let's get to it.
Pear Body Bellini
- 50 ml Pear purée (e.g., Bonne)
- 100 ml I Don't F*cking Know sparkling wine
Here's how:
Measure the pear purée and sparkling wine into a champagne flute and stir gently. Garnish with a pear slice if desired. That's it!
